Please note that Chef changes the menu regularly therefore the menu below is to be used as an example only and may not be current. We do our best to update it but if you have specific requests or dietary needs please contact us directly. Thanks
STARTERS
£6
Mac ‘n’ Cheese
topped & baked with parmesan (v)
£6
add bacon or jerk chicken for £2 extra
£7
Soup of the Day
with toasted ciabatta & butter (v,vgo)
£7
£8
Chef’s Salad of Day
£8
£8
Chicken Wings
(df,gf)
£8
add BBQ, spicy or teriyaki for £1 each
£8
Battered Calamari with Tartar Sauce
£8
£13
Charcuterie Board
Selection of cured meats, olives, cheese, piccalilli & pita bread
£13
ROASTS
All roasts served with all the trimmings (gfo)
£18
Sirloin Beef
£18
£18
Shoulder of Lamb
£18
£17
Pork Belly
£17
£17
½ of Chicken
£17
£15
Veggie Wellington
£15
MAINS
£13
Chef's Salad of the Day
£13
£15
/
£18
Beer Battered Haddock & Chips
with mushy peas & tartar sauce (df/gfo)
£15
/
£18
£14
Pies of the Day
with tenderstem broccoli, mash potato & homemade gravy (vgo)
£14
£14
Pork or Veg Sausage & Mash
with tenderstem broccoli, mash potato & gravy (vgo)
£14
£13
Pesto Pasta with Bacon bits
(vgo)
£13
add chicken for £2
SIDES
£6
Cauliflower Cheese
£6
£5
Pigs in blankets
£5
£5
Chips
£5
£5
Sweet Potato Chips
£5
£5
Halloumi Fries
£5
DESSERTS
£7
Sticky Toffee Pudding
Sticky toffee sauce, candied pecans with vanilla ice-cream or vanilla custard (gfo,n)
£7
£7
Chocolate Brownie
Berry coulis, caramelised hazelnuts, chocolate crumb & vanilla ice-cream (n)
£7
£8
Homemade Cheesecake
Please ask staff
£8
£8
Apple Crumble
Served with a choice of vanilla ice-cream or custard
£8
£8
Cheese Board
Selection of three British cheeses, crackers, chutney & grapes
£8
£1.50 per scoop
Ice-cream
choose from vanilla, chocolate & strawberry
£1.50 per scoop
£1 per scoop
Sorbet
Please ask staff
£1 per scoop
Please inform our staff if you have any dietary or allergen requirements
df - dairy free, gf - gluten free, v - vegetarian, vo - vegetarian option, vg - vegan,
vgo - vegan option, n - contains nuts